{"id":4669,"date":"2022-02-28T10:56:33","date_gmt":"2022-02-28T16:56:33","guid":{"rendered":"https:\/\/web.saumag.edu\/science\/?page_id=4669"},"modified":"2022-02-28T11:04:01","modified_gmt":"2022-02-28T17:04:01","slug":"biochemistry-chemistry-departmental-faculty","status":"publish","type":"page","link":"https:\/\/www.saumag.edu\/science\/biochemistry-chemistry\/biochemistry-chemistry-departmental-faculty\/","title":{"rendered":"Biochemistry & Chemistry Departmental Faculty"},"content":{"rendered":"

The department consists of seven faculty members from across the country and around the world. The chemistry faculty is committed to student success through excellence in classroom instruction, laboratory experiences, and through research projects using undergraduate researchers. The academic backgrounds of the chemistry faculty is diverse and represents well all subdisciplines of chemistry including analytical chemistry, biochemistry, organic chemistry, physical chemistry, as well as chemical education.<\/p>\n

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